Nectarines, Tomatoes, Arugula and Pepitas Salad
Servings Prep Time
8 People 20Minutes
Cook Time
0 Minutes
Servings Prep Time
8 People 20Minutes
Cook Time
0 Minutes
Ingredients
  • 1lb Tomatoes
  • 1lb Nectarines or PeachesPitted, Wedge Cut
  • 3TB Extra Virgin Olive OilLimonato Fused Olive Oil or Picual Extra Virgin Olive Oil
  • 3TB Lime JuiceFresh Squeezed
  • 1/2TSP Sea Salt
  • 5Cups Arugula
  • 4 Scallions
  • 4TB StonyBrook Pepitas
Instructions
  1. Place tomatoes and nectarines or peaches in a large bowl; Whisk Extra Virgin Olive Oil and Lime juice together then drizzle on top. Sprinkle the Sea Salt combine and toss gently.
  2. Place arugula in a large serving platter, spoon nectarine tomato mixture on top, toss gently. Sprinkle the scallions and pepitas on top. Serve immediately. Serve with Grilled Salmon and a Peach Balsamic Spritzer!