Tag: aged balsamic vinegar

Charcuterie an Artful Palette of Flavors and Colors

 

 

 

 

 

 

 

 

Capizzano Olive Oils & Vinegars Charcuterie Menu – November 8 2017 Event.

Cheeses are from Fromage Fine Foods in Old Saybrook CT.
Ewphoria (Holland) with our Cranberry Orange Salsa
Polder Goat Gouda (Holland) with Maple Balsamic, Fruit and nuts
Crucolo (Italy) with Private Limited Reserve Balsamic, almonds, pecans and fruit. Pairs with the Baklouti Chile Pepper Olive Oil.
Piave Vecchio (Italy) with Olive Wood Smoked Olive Oil and our Olives Garlic Stuffed Gordal and Seville Orange Manzanillo.
Chaumes (France) with thinly sliced onions, crackers, almonds and pistachios paired with Olive Wood Smoked Olive Oil.
Finnocchiona (Italy) cured meat with fennel pairs with cheese, crackers, onions and nuts.

Nuts: Pecans Roasted in Black Mission Balsamic & Local Spicery Dawn Spice, Roasted Maple Pepitas Stony Brook Oils, Pistachios, & Marcona Almonds.

Fresh Fruit: Asian Pears, Honey Crisp Apples, Asian Persimmons
Dried Fruit: Mejadool Dates (pitted), California Apricots & Black Mission Figs

*Capizzano™s Olives, Garlic Stuffed and Seville Orange Stuffed .
*Cranberry Orange Salsa made with Blood Orange Olive Oil & Runamok Maple Syrup Elderberry Infused.
*Walnut Green Bean Spread with Mushroom & Sage Olive Oil
* All made with Capizzano Olive Oils & Vinegars LLC.

*Sweet Treats: Greek Chocolate Coffee Bark made with Limonata Olive Oil and Raspberry Balsamic
Red Apple Tart from Broad Street Kitchen with Limonata Olive Oil and Red Apple Balsamic emulsified topping.

*Limonana Shrub Drink made with Sicilian Lemon Balsamic, Just Cranberry and Sparkling water

Wine: Aqua de Piedra (Argentina) Malbec 2016 pairs well with the cheeses, fruit and nuts with a balanced spicy red plum flavor combined with it silky texture a great choice for the charcuterie.

Featured Olive Oil & Balsamic Vinegar of Champions at the Rio Olympics

Capizzano Olive Oils & Vinegar – the Olive Oils and Balsamic Vinegars of the Rio Olympic Games Supplied by The Bradley’s – Veronica Foods are one and the same at our stores!

Tuesday, August 16, 2016

The Oil of Champions – Veronica Foods Products Selected for Rio Olympic Games – Again!

 

For the second consecutive Olympic Games, we are proud to announce that our our olive oils and vinegar were selected by the official US Caterer to nourish the US Olympic pavilions in Rio serving our athletes and international press. Our products are being incorporated into  thousands of daily meals in several different locations.

“The olive oils and balsamic vinegar that the Bradleys procure and create will be perfectly paired with the fresh and organic ingredients Crisafulli’s team purchases locally to make healthy meals for the athletes”.

Chef Crisafulli selected over 30 oils and vinegars to be featured in various dishes and to be used as dressings. – “What makes these products so special are the many years this family has partnered with olive oil producers all over the world, ensuring they produce according to their criteria to extract the maximum health benefits and taste from the olives. Procuring all over the world allows them to follow the season and to constantly sell very fresh oils.” 

This year Crisafulli bought extra virgin oils: Italian Favalosa, Spanish Arbequina, Chilean Picual, Australian Picholine, Australian Coratina, Chilean Koroneki, Chilean Coratina. He also bought infused and fused oils: Wild Rosemary, Tuscan Herb, Eureka Lemon, Baklouti Green Chili, Basil, Wild Dill, Herbs De Provence, Persian Lime, Mushroom and Sage, Chipotle, Cilantro and Onion, Harissa, California Walnut Oil, Italian Truffle Oil. The balsamic vinegar he bought include: Neapolitan Herb, Blackberry Ginger, Fig, Traditional, Mango, Jalapeno, Peach, Sicilian Lemon.

RIO Olympic OILS featured
       Posted by Rachel Bradley
       Olive Oil Rio Olympics

Bread – Fresh Baked – Watch Hill

fresh-baked-bread

Specialty Bread for sale with our Extra Virgin Olive Oil

Fresh Baked Bread – Tuesday – Concerts and Beach goers find simple pleasures with your favorite bottle of Certified UP Extra Virgin Olive Oil (EVOO).

Dip your fresh bread into our Tuscan Herb or Garlic EVOO – scrumptious! Bring your wine and relax listen to the music or ocean sounds at Watch Hill.
Location: 102 Bay Street, Watch Hill, RI.

Our bread is made special for you from Broad Street Kitchen in Pawcatuck CT. Breaking Bread for you Thursdays – Saturdays at Capizzano Olive Oils & Vinegars – Watch Hill.
Need more than one loaf please call us 24 hours ahead to reserve.
401-315-2655

 

Capizzano Olive Oils & Vinegars is Growing

COOV Watch Hill Store  102 Bay Street, Watch Hill, Rhode Island

June 2016: We are excited to open a second store on Bay Street in Watch Hill – come and experience a culinary cornucopia of flavors with our exceptional certified Ultra-Premium Extra Virgin Olive Oils, Aged Balsamic Vinegars, Gourmet Sea Salts, Spices and Pastas from around the world. We carefully select products that are made without synthetic chemicals, fillers, refined sugars or colorings. We support the Non GMO Project and organic products.

Simple foods with a drizzle of fresh extra virgin olive oil or aged balsamic vinegar on a summer salad, bread, gourmet cheese, ice cream; with your favorite wine or sparkling Balsamic Spritzer (see RECIPE) is perfect as you relax with the beautiful ocean scenery. You will find the art and science of great flavors for every culinary artist at Capizzano Olive Oils & Vinegars.

In April of 2016, we launched a partnership with Back to Basics Natural Foods Grocery in East Greenwich Rhode Island. You will find a selection of our Ultra-Premium Extra Virgin Olive Oils and Aged Balsamic Vinegars there, along with an education. You are able to ‘taste before you buy’ !  The team at Back to Basics has more than 30 years providing healthy choices and education to their customers. We are glad to be in partnership with a team that aligns with our mission and goals.

Our beautiful store on Coggswell Street in Pawcatuck CT is eager to provide you with all that you have come to love from us on this magical street!

Join us in celebrating our growth and our continued mission for value, quality and excellent customer service.

You will find a happy dance for your palate with each new discovery!

Per La Salute

Suzanne and Stephen Capizzano

Find A Mate – Create A Plate

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Find A Mate – Create A Plate 

Aged Balsamic Vinegars paired with Olive Oil Ideas

Black Cherry: Butter, Tuscan Herb, Rosemary, Persian Lime, Lemon

Blackberry Ginger: Blood Orange, Persian Lime, Lemon, Rosemary Olive Oils

Black Mission Fig: Pairs exceptionally well with all of our Olive Oils, White Truffle Olive Oil and Butternut Squash Seed Oil

Cara Cara Orange Vanilla: Basil, Lemon, Blood Orange, Tuscan Herb, Herbs de Provence

Cranberry Pear: Basil, Garlic, Lemon, Milanese Gremolata Olive Oils

Grapefruit: Wild Dill, Basil, Lemon or Wild Mushroom & Sage Olive Oils

Honey Ginger: Persian Lime, Orange, Lemon, Sesame Seed Oils

Dark Chocolate: Blood Orange, Persian Lime, Lemon, Baklouti Chile Pepper

Maple: Butter, Blood Orange, Butternut Squash Seed Oil

Pineapple: Basil, Blood Orange, Baklouti Chile Pepper, Wild Mushroom & Sage

Raspberry: Basil, Baklouti Chile Pepper, Lemon, Blood Orange, Persian Lime

Red Apple: Tuscan Herb, Tarragon, Butternut Squash Seed Oil, Wild Mushroom & Sage

Sicilian Lemon: Milanese Gremolata, Tuscan Herb, Herbs de Provence, Persian Lime, Wild Mushroom & Sage, Wild Dill Olive Oils

Gravenstein Apple: Wild Mushroom & Sage, Herbs de Provence, Garlic, Rosemary

Traditional Aged (^18 years): Any Certified Premium Extra Virgin Olive Oil and Flavored Olive Oil

Serrano Honey Specialty Vinegar (no sulfites): Wild Mushroom & Sage, Tarragon, Persian Lime and any Certified Premium Extra Virgin Olive Oil

Try an Aged Balsamic like Black Cherry, Dark Chocolate, Maple or Raspberry on Ice Cream.

Blood Orange Fused Extra Virgin Olive Oil is delicious on a premium vanilla ice cream too!

Be inspired to find a mate to create your own plate there are many possibilities.

These suggested pairings are great on fish, poultry, salads, bread dipping, desserts and pasta dishes to name just a few ideas.

You have a cornucopia of ideas at Capizzano Olive Oils & Vinegars. No Synthetic chemicals, coloring or flavoring added.